A Few Great Parisian Wine Bars
There’s no shortage of wine in Paris. There are about 40,000 restaurants in the City of Lights Wine and glasses, bottles and carafes are served at 39,999 of…
J’adore! Paris ❤️ Pâte a Tartiner
It started way back in the 1960s, with Nutella. The origins of the creamy paste, made esentially from hazelnuts, chocolate/cocoa, oil and sugar started long before in Italy…
Ordering Coffee in Paris
One of the best, most relaxing activities to do in the streets of Paris is to take a seat outside a local Parisian café, while sipping a cup…
Did Someone Say…Pâté?
Pâté pa(h)-TAY, French: [pɑte] is a paste, pie or loaf consisting of a forcemeat that at least contains liver. Common additions include ground meat from pork, poultry, fish or beef, fat, vegetables, herbs, spices and either wine or brandy (often cognac or armagnac). Pâté can be served either hot or cold. There are…
